Earworm: Beautiful disaster~~Kelly Clarkson

My parents are out of ideas for buah tangan for penang relatives so me and sis decided to put on our baking hats and create some cookies!
at first sis forgot to separate the flour from the butter so everything(butter,flour,sugar,baking powder) was dumped into the big bowl. and found that cant cream the butter properly coz its too dry. so we had to take out the flour and put in egg yolk to lubricate the mixture. and after adding in the coffee and cornflakes it became too dry again. so milk was a last minute addition. baking is fun. try it yourself!

Coffee and Cornflake Cookies
15ml milk(we used Anlene)
250g self raising flour
180g butter
100g castor sugar
50g crushed cornflakes
1/2 teaspoon baking powder
1 tablespoon condensed milk
1 tablespoon instant coffee granules
1 egg yolk
cashew nuts

1. Cream the butter and sugar till fluffy
2. Fold in the sifted flour and baking powder
3. Beat in the egg yolk, condensed milk, milk
4. Add in coffee granules and crushed cornflakes
5. Fold ingredients until well combined
6. Grease baking tray. Shape dough using 2 teaspoons =)
7. Add half a cashew nut on top of shaped cookie dough. Glaze with egg white


8. Bake in a preheated 180C oven, for 12-15 minutes depending on size of baking tray

ta-daa!! about 120 cookies made


recipe modified from Betty Saw's Cookies Galore